Barcode | 955-6833-110139
Standard packing | 25kg
NB Special
Popular flour for preparing straight dough when baking local open top, white bread and buns. It is also used for making ‘Mee Suah’ and other fermented goods.
| Specifications | % |
|---|---|
|
Moisture |
14.0 max |
|
Protein |
12.0 – 13.5 |
|
Wet Gluten |
33 – 38 |
|
Ash |
0.58 max |
|
Water absorption |
62 – 66 |
Perfect for | Local Open Top, White Breads, Buns & Mee Suah